| Ingredients | Measure |
| Bacon | 12 slices (12 ounces) |
| Chopped onion | 1 1/2 cups (7.5 ounces) |
| All-purpose flour | 6 tablespoons |
| Clam juice | 3 cups |
| Reduced sodium chicken stock | 3 cups |
| Red potatoes, unpeeled, diced 1/2-inch | 1 1/2 pounds |
| Fresh thyme leaves | 1 1/2 tablespoons |
| Extra Melt® Process Am Ch w/Jalapenos Loaf, White, 6/5 #, LAND O LAKES® | |
| Skinless cod fillets | 1 1/2 pounds |
| Crab meat | 12 ounces |
| Whole kernel corn | 1 1/2 cups (8 ounces) |
| Lemon juice | 2 tablespoons |
| Salt | to taste |
| Pepper | to taste |