Filtered By: Pasta
Crisp vegetables and pasta tossed with a zesty sauce and basil leaves. Serve with Parmesan toast and sliced fresh tomatoes
Appears In: Hold It | Cream Sauces | Entrée Salad | Pasta | Salads | Vegetables | Sauces/Dips | Other | Pasta/Rice/Beans | Entrees | Soup/Salad | Foodservice
Appears In: Beef | Egg/Cheese | Pasta | Pasta/Rice/Beans | Entrees | Entrée | K-12 (schools)
Appears In: Made to Order | Pasta | Salads | Vegetables | Egg/Cheese | Other | Pasta/Rice/Beans | Entrees | Entrée | Foodservice
Appears In: Made to Order | Global/Ethnic inspired | Pasta/Rice/Beans | Entrees | Fish/Seafood | Pasta | Poultry | Entrée | Foodservice
Appears In: Pasta | Poultry | Vegetables | Sauces/Dips | Savory Sauces | Other | Pasta/Rice/Beans | Entrees | Butter Sauces | Cream Sauces | Entrée | Foodservice
Appears In: Hold It | Comfort | Pasta | Poultry | Vegetables | Beans/Legumes | Egg/Cheese | Other | Pasta/Rice/Beans | Entrees | Entrée | K-12 (schools)
Tender chicken-stuffed ravioli are served in our own Orange Cream Sauce and topped with sautéed mushrooms and grated Parmesan cheese.
Appears In: Made to Order | Cream Sauces | Pasta | Poultry | Sauces/Dips | Savory Sauces | Pasta/Rice/Beans | Entrees | Entrée | Foodservice
A twist on the original Fettuccini Carbonara, this lighter version has a cheesy creaminess that students will love. Recipe offers a hint of turkey ham (instead of bacon) with the brightness of peas and spinach.
Appears In: Pasta | Pasta/Rice/Beans | New Products | Entrée | K-12 (schools)