Recipes

Filtered By: American and Other Process Cheese | Other

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Alfredo Pasta Salad

Alfredo Pasta Salad

Crisp vegetables and pasta tossed with a zesty sauce and basil leaves. Serve with Parmesan toast and sliced fresh tomatoes

Appears In: Hold It | Cream Sauces | Entrée Salad | Pasta | Salads | Vegetables | Sauces/Dips | Other | Pasta/Rice/Beans | Entrees | Soup/Salad | Foodservice

Yield:
24
Portion:
1 cup
Artichoke Dip

Artichoke Dip

Appears In: Baked | Sauces/Dips | Other | Queso Dips | Egg/Cheese | Vegetables | Appetizers/Bar Food | Foodservice

Yield:
24 servings
Portion:
1/2 cup
Asian Spinach Salad

Asian Spinach Salad

Sweet and sour dressing adds Oriental flair to a spinach salad.

Appears In: Made to Order | Other | Greens | Entrees | Egg/Cheese | Poultry | Salads | Vegetables | Summer Recipes | Soup/Salad | Foodservice

Yield:
24 servings
Portion:
1
Asparagus Quiche Wraps

Asparagus Quiche Wraps

Appears In: Comfort | Other | Breads | Hot | Pork | Sandwiches | Vegetables | Wraps | Sandwich/Burger/Wrap | Foodservice

Yield:
12 servings
Portion:
1 wrap
Asparagus, Bacon and Egg Topped Cheese Crisps

Asparagus, Bacon and Egg Topped Cheese Crisps

Appears In: Made to Order | Egg/Cheese | Other | Entrees | Breakfast | Foodservice

Yield:
12 servings
Portion:

Autumn Harvest Gratin

Autumn Harvest Gratin

Comfort food gets a modern twist with this robust sidedish, which won an Honorable Mention award in our 2002 Chef's Challenge recipe contest. Developed by Chef Joseph Koye, Grant Hanson Assoc., King of Prussia, PA

Appears In: Hold It | Regional Flavors | Other | Egg/Cheese | Potatoes | Vegetables | Vegetables/Sides | Foodservice

Yield:
10 servings
Portion:
3/4 cup
BLT Tortilla Wrap

BLT Tortilla Wrap

Appears In: Made to Order | Other | Breads | Cold | Pork | Sandwiches | Vegetables | Wraps | Sandwich/Burger/Wrap | Foodservice

Yield:
12 servings
Portion:
1 wrap
Bow Tie Pasta with Vegetables

Bow Tie Pasta with Vegetables

Appears In: Made to Order | Pasta | Salads | Vegetables | Egg/Cheese | Other | Pasta/Rice/Beans | Entrees | Entrée | Foodservice

Yield:
24 servings
Portion:
1-1/4 cups
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