Filtered By: Entrees
A meal in a muffin! Rolled oats, cinnamon, orange juice, raisins, and LAND O LAKES® 50% Reduced Sodium, 50% Reduced Fat Shredded Cheddar Cheese are blended together to create a delicious breakfast for students of any age!
Appears In: Egg/Cheese | Tubs | Grated/Shreds/Cubes | Entrees | Breakfast | Cheddar | K-12 (schools)
Seafood or chicken pot pie with vegetables made with a parmesan sauce that is ready to use.
Appears In: Pouch | Sauces/Dips | Savory Sauces | Entrees | Fish/Seafood | Poultry | Alfredo Sauce | Entrée | Foodservice
Crisp vegetables and pasta tossed with a zesty sauce and basil leaves. Serve with Parmesan toast and sliced fresh tomatoes
Appears In: Hold It | Cream Sauces | Entrée Salad | Pasta | Salads | Vegetables | Sauces/Dips | Other | Pasta/Rice/Beans | Entrees | Soup/Salad | Foodservice
Appears In: Beef | Egg/Cheese | Pasta | Pasta/Rice/Beans | Entrees | Entrée | K-12 (schools)
Sweet and sour dressing adds Oriental flair to a spinach salad.
Appears In: Made to Order | Other | Greens | Entrees | Egg/Cheese | Poultry | Salads | Vegetables | Summer Recipes | Soup/Salad | Foodservice
Appears In: Made to Order | Egg/Cheese | Other | Entrees | Breakfast | Foodservice
Fresh halibut fillets are wrapped in apple-smoked bacon, sautéed until golden brown, and brought to the table atop our specialty Cream Cheese Whipped Potatoes. Garnished with asparagus spears.
Appears In: Gril/Broil | Fish/Seafood | Entrees | Entrée | Foodservice
Appears In: Made to Order | Gril/Broil | Bold Flavors | Pasta/Rice/Beans | Entrees | Egg/Cheese | Rice | Entrée | Foodservice